Detail... detail
What
surprises you when you write your story
First
day of the Lunar New Year in the morning Việt nam time, late evening waiting for
New Year's Eve in Seattle.
Nam,
my brother sent me a picture of special food and flower offerings he
arranged for my mother's altar.
My
sister and her family went back to her husband’s hometown for Tết.
My
sister’s -in-law, Nam’s wife did the same. She took the children back to her
home village to celebrate Tet with her family.
Nam
stayed back to fulfill his Lunar New Year duty. All the Vietnamese have the
tradition of inviting their deceased family members and all their ancestors back home to enjoy a sacred meal with the family.
We
video-chatted to each other.
He
sat inside our small kitchen. He thawed a Vietnamese squared cake wrapped with
banana leaves called bánh chưng to heat it up. The 900 gr
bánh chưng
was big, heavy, and frozen.
He
put the whole bánh chưng to be defrosted inside the white microwave.
Next,
he put the big pot of stewed pork with boiled eggs on his cooktop. He effortlessly turned on the stove with one
finger.
The
kitchen was bright with the light of neon tubes. He sat on a chair in front of the granite counter
comfortably waiting for the stewed pork and the bánh chưng to
heat up.
He
took the cake out and cut it up. He
tested the cake and laughed with me. “Outside is good but the filling is still
frozen.”
He
put the cake back inside the microwave. We talked while he ate his bánh chưng,
stew pork, and white leek pickle.
I asked him: “You have a big meal yourself. Do
you remember we used to share this kind of bánh chưng
among the three of us and our mother?”
He
smiled, "Good old day, huh? "
My
memory traveled back to the same kitchen 40 years ago, the kitchen of our
childhood.
I
remember the kitchen was always dark because we had a tiny yellow light bulb
for the whole space.
We
did not use the electrical light bulb often because we experienced blackouts
all the time. Sometimes the whole building went off without power for up to
three, or four months. We used the small egg lamp fueled with kerosene oil to
light up the kitchen when we needed it. The kitchen was dark.
And.
The
kitchen housed many cockroaches. That would be the vivid memory of my childhood
kitchen.
We
had a green wooden cabinet that my father made himself to store utensils, pots,
and pans. There was not much food inside the cabinet. All the food got rationed. We had one
kilogram of sugar per month for the whole family. The sugar would run out in
the first week of the month. Rice got rationed.
One can of instant milk per month was saved up for the children just in
case we got sick. If my mother opened the can of milk, she would dip the can into a
bowl of water to prevent ants from getting into the can. We had to wait in line
to get meat and fish sauces. Waiting in line to get food was one of the tasks
that I had to do every day and I hated it.
Food was limited but cock roaches were plenty.
I remember my mother used
cockroach-terminating chalk sticks to kill them. Before bedtime, she drew lines
on the ground, inside the kitchen, and around the cabinet. She drew lines in
and out of cabinet doors. She drew lines along the cabinet legs. Cock roaches
usually come out when people are not there inside the kitchen when we were all asleep.
In
the morning, I could not wait to come to the kitchen to check out how many of
them got killed. I counted them victoriously and reported back to my mother.
Because
of power outages, we could not use the electricity stoves which the kitchen was
originally designed for.
We
cooked our meals with an oil burner when oil was available. If we ran out of
oil, we cooked our meals with coal or wood sticks. When I used wood to cook, I
carried the clay stove outside so the smoke from burnt wood would be vented out
through the hallway.
I
grew up using that kitchen for 27 years of my life.
After my father left the house and my mother was so sick with leukemia in 1982-1983, Ba Minh became an important part of my family.
During
the time that my mother was sick, he came to our house daily to help with
cooking, cleaning, and taking care of us.
Like
I shared before, he had his own family as well. He split time between two
families. He could ride his wife to work in the morning. He went to work
himself. At noon, he came to the apartment to spend time with our family until
2 PM. He biked to pick up his wife at her work at 4-5 PM. On weekends and
holidays, he would stay at his house with his own family. During Tet, he would
come to visit my mother and the three of us on the third day of this holiday.
Ba
Minh used the kitchen to cook for my family when my mother was too sick to sit
up and the three of us were too little to help.
He
cooked vegetables with beef for my mother every lunch so she could regain her
health from leukemia. We, three little children, would never eat beef back
then. Wholeheartedly, we wanted to save the beef for my mother. We would do
anything to keep my mother alive and continue to live with us.
We
loved Ba Minh as our own father. I always felt happy when Ba Minh came. I felt
our family whole again whenever he was at the apartment. I thought I could love
him as my father forever.
Apparently,
I was not his daughter and never will.
When
I was in high school at 17 years old, I got molested by my father-figure Ba
Minh. I remember around late afternoon; he came up to the apartment looking
happy. He came back from a party, and he was drunk. He lay down on the hammock
and asked if I could give him a kiss.
I
knelt, thinking about the kiss on the cheek like usual, he hugged me and
started to put his tongue inside my mouth suddenly. I was shocked and confused.
Not sure how I managed to stop and walk away from him.
The
day after, when my mother was cooking lunch on the oil burner in our tiny
kitchen, I sat down next to her, confused, and scared. She knew something was
up. She was quiet and worried.
It
took me a few seconds to disclose to my mother what happened.
I
told her that Ba Minh kissed me yesterday and I was scared. My mother looked
straight into my eyes for a long time. I remember my mother’s eyes were brown.
Whenever I looked into her eyes, I always saw a deep sadness hidden inside her
soul. She asked, “Kiss where? I used my finger to point at my mouth.
My mother was silent.
I
still sense her long sigh until today writing this. She continued to cook. We
stayed side by side for what I felt as eternity. Time and space disappeared.
Just me and my mother.
She
said to me, “Before your father left the house, he warned me.” “If you are not
careful, he will rape Thủy Châu, your daughter.”
She continued, “I would never get mad at your
father. I understand if I am not careful, it may happen.”
“Please
keep your distance from Ba Minh, I will arrange this. I will tell him. He may
have been quite drunk yesterday. He may not know better.”
I
kept my distance from Ba Minh from that day on so obviously and abruptly that my mother took notice. She
once told me, “Please keep things at least normal for now. I must find the
right time to talk to him.”
That
was the last conversation that my mother told me about this matter. I kept it
with me.
My
brother and sister did not know.
The
surprising part when I wrote it down today was that I realized that my own
parents tried to protect their own offspring from any predator the best they
knew how back in the day. I know that my mother was profoundly truthful when
she revealed what my father said.
To be
honest, my father’s warning was surprisingly brutal, straightforward, and
painful to recall. Truth hurts. The truth could cut deeply inside my soul. But
it helped me to prevent further harm.
I
appreciate both my parents so much. The moment I was with my mother in that
kitchen was forever treasured in my heart.
My
brother enjoyed his 2024 version of our kitchen with bright neon light and was
equipped with the best modern cookware he could afford.
He
ate three-quarters of his bánh chưng. He massaged his big belly
gently. He smiled at me satisfyingly. He happily wished me Happy New Year to
end our video chat.
I
looked up to 2024, the year of the Wooden Dragon.
I
would keep the version of our kitchen 40 years ago for myself. The tiny dark
space ran by an army of cock roaches and on top of that, my deeper love and
appreciation for my parents.
No comments:
Post a Comment